Don't miss another issue…      Subscribe

Mini Chips Bars

 

6

Yield

12

servings

Prep

20

min

Cook

25

min

Ready

45

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
 

Ingredients

2 ½ cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon baking soda
*
¼ teaspoon salt
optional
¾ cup yogurt, non-fat
1 ½ cups brown sugar
*
2 each egg whites
*
1 teaspoon vanilla extract
1 cup mini chocolate chips
*

Directions

Mix yogurt and sugar together, add egg whites, then flour, etc.

Bbaked at 350 deg. for about 25 minutes or so.

Test it with a toothpick.

Use a rectangular cake pan, sprayed with pam and dusted with sugar.

They are really chewy and kind of hard to cut, because of the chewiness.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 42g (1.5 oz)
Amount per Serving
Calories 1104% of calories from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 69mg 3%
Total Carbohydrate 8g 8%
Dietary Fiber 1g 3%
Sugars g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 7%
* based on a 2,000 calorie diet How is this calculated?

 

Founded in 1996.

© 2021 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed