Low-Fat Rice Krispies-Chocolate Chip Cookies
These low-fat and delicious snacks are perfect for the kids lunches!
Yield
36 servingsPrep
15 minCook
15 minReady
30 minLow Fat, Low Cholesterol, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cup |
all-purpose flour
|
|
| ½ | teaspoon |
baking soda
|
|
| ¼ | teaspoon |
salt
|
|
| ¼ | cup |
butter
softened |
|
| ¼ | cup |
cream cheese
nonfat, softened |
|
| 1 | cup |
sugar
|
|
| ¼ | cup |
liquid egg substitute
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 2 | cups |
crisp rice cereal
rice krispies, cereal |
*
|
| 4 | ounces |
chocolate chips
reduced fat |
|
| 1 | x |
nonstick cooking spray
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
all-purpose flour
|
|
| 2.5 | ml |
baking soda
|
|
| 1.3 | ml |
salt
|
|
| 59 | ml |
butter
softened |
|
| 59 | ml |
cream cheese
nonfat, softened |
|
| 237 | ml |
sugar
|
|
| 59 | ml |
liquid egg substitute
|
|
| 5 | ml |
vanilla extract
|
|
| 473 | ml |
crisp rice cereal
rice krispies, cereal |
*
|
| 115.6 | ml/g |
chocolate chips
reduced fat |
|
| 1 | x |
nonstick cooking spray
|
* |
Directions
In small mixing bowl, combine flour, soda and salt. Set aside. In large mixing bowl, beat together butter, cream cheese and sugar until light and fluffy. Add egg substitute and vanilla. Beat well. Add flour mixture, mixing until combined. Stir in rice krispies cereal and chocolate morsels. Drop by level measuring-tablespoon onto baking sheets coated with cooking spray.
Bake at 350℉ (180℃) for about 12 minutes or until lightly browned. Remove immediately from baking sheets and cool on wire racks. Store in airtight container.
