Low Fat Cheesy Potatoes
Low Fat Cheesy Potatoes recipe. 37
37
Ingredients
| 10 ¾ | ounces |
soup, cream of chicken
reduced-fat and reduced-sodium, condensed, canned |
* |
| 4 | ounces |
cheddar cheese, reduced-fat
shredded, about 1 cup |
* |
| ½ | cup |
milk
no-fat |
|
| ½ | cup |
sour cream, light
|
|
| ⅓ | cup |
onions
finely chopped |
|
| ½ | teaspoon |
black pepper
ground |
|
| 30 | ounces |
hash brown potatoes
diced, thawed |
|
| ½ | cup |
wheat cereal
flakes, crushed |
* |
Directions
Preheat oven to 350°F.
Lightly grease a 2-quart rectangular baking dish.
Set aside.
In a very large bowl, combine soup, cheese, milk, sour cream, onion, and pepper.
Stir in potatoes.
Spread mixture evenly in prepared baking dish.
Cover and bake for 45 minutes; stir potatoes. Sprinkle with cornflakes.
Bake, uncovered, for 20 to 25 minutes more or until heated through and bubbly.
Let stand for 10 minutes before serving.
Rochester, United States
almost 9 years ago
I love this recipie its sooooooooooo good you have to try it please try it its sooooooooooo good my thanks to the internet poster who posted this its so good i cant explain how good this recipie is try it i love cheesy potatoas from your admirer leah