Irish Barmbrack Bread
Yield
12 servingsPrep
5 minCook
1 hrsReady
1 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ⅛ | cups |
water
|
|
3 | cups |
bread flour
|
|
3 | teaspoons |
gluten flour
|
* |
1 ½ | teaspoons |
salt
|
|
3 | tablespoons |
sugar
|
|
¾ | teaspoon |
lemon zest
dried |
|
¾ | teaspoon |
allspice
ground |
|
1 ½ | tablespoons |
butter
|
|
2 | tablespoons |
milk, skim, (non fat) powder
|
|
2 | teaspoons |
yeast, active dry
|
|
¾ | cup |
raisins, seedless
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
266 | ml |
water
|
|
7.1E+2 | ml |
bread flour
|
|
15 | ml |
gluten flour
|
* |
7.5 | ml |
salt
|
|
45 | ml |
sugar
|
|
3.8 | ml |
lemon zest
dried |
|
3.8 | ml |
allspice
ground |
|
23 | ml |
butter
|
|
3E+1 | ml |
milk, skim, (non fat) powder
|
|
1E+1 | ml |
yeast, active dry
|
|
177 | ml |
raisins, seedless
|
Directions
Put ingredients into bread machine and press "Start".