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Impossible Turkey And Stuffing Pie

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Submitted by clean

Impossible Turkey And Stuffing Pie recipe

YIELD

4 servings

PREP

15 min

COOK

30 min

READY

45 min

Ingredients

2 473
CUPS ML TURKEY
cooked, cut up *
1 237
CUP ML CELERY
chopped
½ 118
CUP ML ONIONS
finely chopped
½ 2.5
TEASPOON ML SALT
¾ 3.8
TEASPOON ML SAGE
ground *
½ 2.5
TEASPOON ML POULTRY SEASONING
0.6
TEASPOON ML BLACK PEPPER
1 ¼ 296
CUPS ML MILK
3 3
LARGE LARGE EGGS

Directions

Heat oven to 400℉ (200℃).

Grease pie plate, 10×1½ inch. Mix turkey, celery, onion and seasonings in plate.

Beat remaining ingredients 15 seconds in blender or 1 minute with hand beater. Pour into plate. Bake until knife inserted comes out clean, 25 to 30 minutes.

Cool 5 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 160g (5.6 oz)
Amount per Serving
Calories 103 46% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 165mg 55%
Sodium 400mg 17%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 3%
Sugars g
Protein 15g
Vitamin A 9% Vitamin C 4%
Calcium 13% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
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