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Home-Style Chicken & Gravy

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Submitted by happyzhangbo

This is perfect recipe, it is the best one I have ever made.

YIELD

6 servings

PREP

9 min

COOK

21 min

READY

30 min

Ingredients

½ 2.5
TEASPOON ML SEASONED SALT
¾ 3.8
TEASPOON ML PAPRIKA
¾ 3.8
TEASPOON ML GARLIC
pepper, blend
12 346.8
OUNCES ML/G CHICKEN GRAVY
home-style *
2 3E+1
TABLESPOONS ML MILK
nonfat
1 15
TABLESPOON ML WORCESTERSHIRE SAUCE

Directions

Spray large nonstick skillet with nonstick cooking spray.

Heat over medium-high heat until hot.

Sprinkle chicken with seasoned salt, paprika and garlic-pepper blend; add to skillet.

Cook 4 to 6 minutes or until browned on both sides.

In medium bowl, combine gravy, half-and-half and Worcestershire sauce; mix well.

Pour gravy mixture over chicken.

Cover; simmer over medium-low heat for 10 to 15 minutes or until chicken is fork-tender and juices run clear.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 95g (3.4 oz)
Amount per Serving
Calories 147 20% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 74mg 25%
Sodium 290mg 12%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 54g
Vitamin A 3% Vitamin C 1%
Calcium 2% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Low in Saturated Fat, Trans-fat Free, Low Carb
 
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