Hearty Alphabet Beef Soup
Yield
2 servingsPrep
5 minCook
6 hrsReady
6 hrsTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | pound |
stewing beef
or round steak |
|
| 1 | pound |
tomatoes, stewed, canned
|
|
| 1 | can |
tomato sauce
|
*
|
| 1 | cup |
water
|
|
| 1 | package |
onion soup mix
|
*
|
| 1 | package |
mixed vegetables
frozen, partially thawed |
|
| ½ | cup |
noodles
alphabet, uncooked |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 226.8 | g |
stewing beef
or round steak |
|
| 453.6 | g |
tomatoes, stewed, canned
|
|
| 1 | can |
tomato sauce
|
*
|
| 237 | ml |
water
|
|
| 1 | package |
onion soup mix
|
*
|
| 1 | package |
mixed vegetables
frozen, partially thawed |
|
| 118 | ml |
noodles
alphabet, uncooked |
|
Directions
Using the beef stew meat which is already cut up, place the meat, combined with the stewed tomatoes, tomato sauce, water and soup mix into crockpot.
Cover and cook on LOW for 6 to 8 hours.
Turn to HIGH, add vegetables that have been partially thawed, and noodles.
Cover and cook on HIGH for 30 minutes or until vegetables are done.
