Grilled Chicken Taco Soup
The grilled chicken adds the "pop" to this traditional tex-mex recipe. I made this on game day for my boyfriend and me, and it was a hit!
Yield
12 servingsPrep
60 minCook
2 hrsReady
3 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
chicken breast halves, boneless, skinless
|
|
| 2 | x |
tomatoes, canned
2 cans |
*
|
| 2 | x |
chili beans
2 cans |
* |
| 2 | x |
pinto beans, canned, with juice
2 cans |
* |
| 1 | x |
corn kernels, canned
1 can |
*
|
| 1 | x |
taco seasoning mix
|
*
|
| 1 | x |
jalapeño pepper
to taste |
*
|
| 1 | x |
cheese
to taste |
*
|
| 1 | x |
tortilla chips
as needed |
*
|
| 1 | x |
chili seasoning mix
Ranch dressing |
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
chicken breast halves, boneless, skinless
|
|
| 2 | x |
tomatoes, canned
2 cans |
*
|
| 2 | x |
chili beans
2 cans |
* |
| 2 | x |
pinto beans, canned, with juice
2 cans |
* |
| 1 | x |
corn kernels, canned
1 can |
*
|
| 1 | x |
taco seasoning mix
|
*
|
| 1 | x |
jalapeño pepper
to taste |
*
|
| 1 | x |
cheese
to taste |
*
|
| 1 | x |
tortilla chips
as needed |
*
|
| 1 | x |
chili seasoning mix
Ranch dressing |
* |
Directions
Grill 2 to 3 chicken breasts, boneless and skinless for 30 to 40 minutes, or until done.
Cut chicken into smaller pieces.
In Crockpot combine:
2 cans Diced Tomatos 2 cans Chili beans 2 cans Pinto beans 1 can corn 1 can rotel Taco seasoning packet Ranch dressing seasoning packet Chicken
Cook on medium for a couple of hours. Serve with jalepenoes, cheese, and tortilla chips.
