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Granny Fearing's Baked Beans

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Submitted by starlett

YIELD

6 servings

PREP

10 min

COOK

1 hrs

READY

1 hrs

Ingredients

21 606.9
1 1
LARGE LARGE ONIONS
chopped
12 346.8
OUNCES ML/G KETCHUP
1 15
TABLESPOON ML PREPARED MUSTARD
yellow
1 ¼ 296
CUPS ML BROWN SUGAR *
¼ 59
CUP ML MOLASSES
1 5
TEASPOON ML APPLE CIDER VINEGAR
½ 226.8
POUND G BACON
thick, smoked

Directions

Preheat oven to 350℉ (180℃).

In a 2-quart casserole dish combine all ingredients except bacon; season to taste with salt and pepper.

Criss-cross top with bacon strips.

Cover with aluminum foil.

Bake for 1 hour.

Remove foil and continue to bake 30 minutes longer.

Serve hot or cold

* not incl. in nutrient facts Arrow up button

Comments


anonymous

Where’s the gherkin juice?

 

 

Nutrition Facts

Serving Size 249g (8.8 oz)
Amount per Serving
Calories 430 37% from fat
 % Daily Value *
Total Fat 18g 27%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 49mg 16%
Sodium 2026mg 84%
Total Carbohydrate 17g 17%
Dietary Fiber 7g 27%
Sugars g
Protein 42g
Vitamin A 12% Vitamin C 22%
Calcium 11% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 
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