Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Gourmet Pork Chops

StarStarStarStarEmpty star

Your rating

Recipe

 

Yield

servings

Prep

20 min

Cook

60 min

Ready

80 min
Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
8 each pork chops
centre cut
* Camera
¼ cup butter
Camera
1 x salt
* Camera
1 x black pepper
* Camera
1 x garlic powder
* Camera
1 x paprika
* Camera
2 cups mushrooms
fresh, sliced
Camera
1 envelope onion soup mix
dry
* Camera
1 cup white wine
dry
* Camera
1 cup chicken broth
Camera
2 Teaspoons chili and garlic paste
spread, bottled
*
1 cup sour cream
Camera

Ingredients

Amount Measure Ingredient Features
8 each pork chops
centre cut
* Camera
59 ml butter
Camera
1 x salt
* Camera
1 x black pepper
* Camera
1 x garlic powder
* Camera
1 x paprika
* Camera
473 ml mushrooms
fresh, sliced
Camera
1 envelope onion soup mix
dry
* Camera
237 ml white wine
dry
* Camera
237 ml chicken broth
Camera
2 Teaspoons chili and garlic paste
spread, bottled
*
237 ml sour cream
Camera

Directions

Brown pork chops in butter.

Season with spices. Remove from skillet.

Add mushrooms to drippings and sauté.

Mix in remaining ingredients except sour cream; stir until well blended.

Return pork chops to skillet.

Cover and simmer 1 hour until done.

Add sour cream and heat through; do not boil.

Serve immediately.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 167g (5.9 oz)
Amount per Serving
Calories 25387% from fat
 % Daily Value *
Total Fat 24g 38%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 58mg 19%
Sodium 200mg 8%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 1%
Sugars g
Protein 9g
Vitamin A 15% Vitamin C 2%
Calcium 7% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe