Search
by Ingredient

Gourmet Beef Patties

StarStarStarStarHalf star

Submitted by mysik

YIELD

4 servings

PREP

15 min

COOK

10 min

READY

25 min

Ingredients

1 ½ 680.4
1 ½ 7.5
TEASPOONS ML SALT
¼ 1.3
TEASPOON ML BLACK PEPPER
2 3E+1
TABLESPOONS ML WATER
ice cold
4 4
SLICES SLICES SWISS CHEESE
thin
4 4
SLICES SLICES HAM
thin *

Directions

Lightly mix ground beef with the salt, pepper and ice water.

Shape into 8 equal size patties.

Place a slice of cheese and ham on 4 patties.

Cover with remaining patties; press to seal in ham and cheese.

Broil 4 minutes on each side or to desired degree of doneness.

Tip: The ice water prevents the meat from drying out.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 208g (7.3 oz)
Amount per Serving
Calories 499 51% from fat
 % Daily Value *
Total Fat 28g 44%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 181mg 60%
Sodium 1431mg 60%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 110g
Vitamin A 5% Vitamin C 2%
Calcium 26% Iron 28%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 

Email this recipe