Golden Zucchini Sticks
These oven baked zucchini sticks are still crispy, but we use less oil, so you still can enjoy your golden crip sticks with any your favorite tomato sauce.
nonstick cooking spray
cut into 1/2-by-3-inch sticks
Preheat oven to 475℉ (246℃) F. Coat a large baking sheet with cooking spray.
Combine flours, cornmeal, salt and pepper in a large sealable plastic bag.
In egg white dip zucchini sticks, shake in the bag to coat, and arrange on the baking sheet, not touching.
Coat all exposed sides with cooking spray. Bake on the center rack for 7 minutes.
Turn the zucchini and coat any floury spots with cooking spray again. Continue to bake until golden and tender, about 5 minutes more.