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Fried Pea Fritters

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YIELD

4 servings

PREP

10 min

COOK

10 min

READY

20 min

Ingredients

2 473
CUPS ML GREEN PEAS
field, cooked
1 237
2 1E+1
TEASPOONS ML BAKING POWDER
1 5
TEASPOON ML BLACK PEPPER
½ 2.5
TEASPOON ML SALT
1 15
TABLESPOON ML CURRY POWDER
2 2
LARGE LARGE EGGS
1 ½ 355
CUPS ML MILK

Directions

Mix all dry ingredients.

Beat eggs and milk.

Add to the flour mixture.

Gently stir in cooked peas.

Drop from spoon into ¾ inch hot fat.

Fry until light brown.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 192g (6.8 oz)
Amount per Serving
Calories 233 19% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 113mg 38%
Sodium 499mg 21%
Total Carbohydrate 12g 12%
Dietary Fiber 4g 15%
Sugars g
Protein 23g
Vitamin A 23% Vitamin C 7%
Calcium 19% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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