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Five Minute Fudge

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Submitted by sugar bear

YIELD

24 servings

PREP

10 min

COOK

5 min

READY

15 min

Ingredients

1 237
0
DASH DASH SALT *
2 473
CUPS ML NUTS
chopped
1 5
TEASPOON ML VANILLA EXTRACT
1 1
PACKAGE PACKAGE CHOCOLATE CHIPS
,12 ounce, semi-sweet or milk chocolate

Directions

Heat the above in a saucepan (except nuts) until the chips are melted.

Add nuts; stir.

Spread in an 8” square pan sprayed with cooking spray.

Cool at room temperature for 30 minutes, then refrigerate.

Ready to cut in 2 hours.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 31g (1.1 oz)
Amount per Serving
Calories 142 58% from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 3g 14%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 18mg 1%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 6%
Sugars g
Protein 7g
Vitamin A 1% Vitamin C 1%
Calcium 5% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Very low in sodium, Low Sodium
 

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