Search
by Ingredient

Fiesta Shrimp Dip

StarStarStarStarHalf star

Submitted by crazykizmet

YIELD

2 1/2 cups

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

9 260.1
OUNCES ML/G SHRIMP
rinsed and drained
3 86.7
OUNCES ML/G CREAM CHEESE
softened
¼ 59
CUP ML MAYONNAISE
79
2 3E+1
TABLESPOONS ML ONIONS
grated
1 5
TEASPOON ML HORSERADISH
2 3E+1
TABLESPOONS ML SCALLIONS, SPRING OR GREEN ONIONS
tops, thinly sliced

Directions

Finely chop shrimp, reserving a few whole shrimp for garnish.

Combine chopped shrimp with remaining ingredients except green onions, mix well.

Spoon into serving bowl; garnish with green onion and reserved shrimp.

Chill.

Serve with assorted crackers, chips or vegetable dippers.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 109g (3.8 oz)
Amount per Serving
Calories 198 60% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 151mg 50%
Sodium 315mg 13%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 1%
Sugars g
Protein 30g
Vitamin A 10% Vitamin C 4%
Calcium 5% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 

Email this recipe