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Favourite Shamrock Chocolate Cream Cheese Pie

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Submitted by haileyl

Favourite Shamrock Chocolate Cream Cheese Pie recipe

YIELD

12 servings

PREP

15 min

COOK

40 min

READY

8 hrs

Ingredients

8 231.2
OUNCES ML/G CREAM CHEESE
softened
3 86.7
OUNCES ML/G CREAM CHEESE
softened
¾ 177
CUP ML SUGAR
1 5
TEASPOON ML VANILLA EXTRACT
¼ 1.3
TEASPOON ML MINT EXTRACT
optional *
¼ 59
CUP ML COCOA POWDER
2 2
LARGE LARGE EGGS
½ 118
CUP ML HEAVY WHIPPING CREAM
whipped to soft peaks
6 1
OUNCES PACKAGE CRUMB CRUST
1 package *
1
X COLORED SPRINKLES
optional *

Directions

Heat oven to 350℉ (180℃).

In large bowl, beat cream cheese, sugar, vanilla and peppermint extract, if desired, until well blended. Add cocoa; beat until well blended, scraping sides of bowl and beaters frequently. Add eggs; beat well. Stir in whipping cream. Pour into crust.

Bake 35 to 40 minutes. Center will be soft but will set upon cooling. Cool to room temperature. Cover; refrigerate several hours or overnight.

Garnish with whipped topping and chocolate curls, if desired. Cover; refrigerate leftover pie.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 55g (1.9 oz)
Amount per Serving
Calories 175 63% from fat
 % Daily Value *
Total Fat 12g 19%
Saturated Fat 7g 37%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 93mg 4%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 2%
Sugars g
Protein 7g
Vitamin A 9% Vitamin C 0%
Calcium 3% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 
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