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Favourite Chocolate Cake

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Submitted by Jemini74

Make your own irresistable chocolate cake with this simple recipe that is extremely easy to follow and understand.

YIELD

1 cake

PREP

10 min

COOK

30 min

READY

40 min

Ingredients

4 6E+1
TABLESPOONS ML COCOA POWDER
½ 118
CUP ML WATER
boiling
¼ 59
CUP ML MARGARINE
1 ½ 355
¾ 177
CUP ML SUGAR
1 1
EACH EACH EGGS
¼ 1.3
TEASPOON ML SALT
3 ½ 18
TEASPOONS ML BAKING POWDER
1 5
TEASPOON ML VANILLA EXTRACT
158
CUP ML MILK
or water

Directions

Cream margarine and sugar and add the egg.

Alternately add the flour, baking powder andamp; salt mixture with the milk or water.

Lastly add the cocoa and hot water mixture which had been mixed at the start and set aside.

Bake 30 min in buttered and floured 8 by 8-inch cake pan in a 350℉ (180℃) oven.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 188g (6.6 oz)
Amount per Serving
Calories 468 28% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 337mg 14%
Total Carbohydrate 26g 26%
Dietary Fiber 3g 12%
Sugars g
Protein 17g
Vitamin A 13% Vitamin C 0%
Calcium 15% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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