Favorite Lime Cheesecake

Directions

Mix crumbs; 2 tablespoons sugar; and butter.

Press over bottom and ½ inch up sides of a 9 inch cheesecake pan with removable rim.

Bake in a 350℉ (180℃) oven until lightly browned, 10 minutes.

Beat cheese, sour cream, eggs, remaining sugar, peel, juice, and flour until smooth.

Pour into crust. Bake in 350℉ (180℃) oven until center jiggles only slightly when pan is gently shaken, 35 to 45 minutes.

Cool; spread with topping.

Cover and chill until cold, at least 4 hours or up to the next day.

Top with lime slices and enjoy.

TOPPING Mix 1 cup light or regular sour cream and 2 teaspoon each sugar and lime juice.