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Emeril's Creole Seasoning (Essence of Creole)

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Submitted by junebug19607

An authentic creole seasoning from Emeril Lagasse, many uses in Cajun cooking and Cajun recipes.

YIELD

12 servings

PREP

5 min

COOK

20 min

READY

5 min

Ingredients

1 15
TABLESPOON ML ONION POWDER
2 3E+1
TABLESPOONS ML SALT
1 15
TABLESPOON ML BLACK PEPPER
1 15
TABLESPOON ML THYME
dried *
1 15
TABLESPOON ML CAYENNE PEPPER
2 3E+1
TABLESPOONS ML GARLIC POWDER
1 15
TABLESPOON ML OREGANO
dried
2 ½ 38
TABLESPOONS ML PAPRIKA

Directions

Combine all ingredients together completely and store in an airtight jar.

Makes about ⅔ of a cup.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

I've seen this seasoning before but I have never tried it! Looks fabulous!

Katerina

I forgot to write who I am in my previous comment!

 

 

Nutrition Facts

Serving Size 7g (0.2 oz)
Amount per Serving
Calories 12 20% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1164mg 49%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 4%
Sugars g
Protein 1g
Vitamin A 16% Vitamin C 3%
Calcium 1% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

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