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Easy and Yummy Chocolate Chip Cookies

 
76ff8d8f5088044294b0 550
6

A serving size is a dozen cookies.

Yield

36

servings

Prep

20

min

Cook

24

min

Ready

60

min

 

Ingredients

1 ¼ cups brown sugar
packed
*
¾ stick butter
*
2 tablespoons milk
*
1 tablespoon vanilla extract
*
1 large eggs
*
1 ¾ cups all-purpose flour
*
1 teaspoon salt
*
¾ teaspoon baking soda
*
½ cup chocolate chips
of your choice
*

Directions

Heat oven to 375℉ (190℃).

Combine brown sugar, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mixer until light and fluffy.

Beat egg into creamed mixture.

Combine flour, salt, and baking soda. Mix into creamed mixture until just blended.

Stir in chocolate chips.

Drop rounded tablespoonfuls of dough three inches apart onto ungreased baking sheet.

Bake for 8 to 10 minutes for chewy cookies, or 11 to 13 for crisp cookies.

 

* not incl. in nutrient facts

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