Easy Tuna Au Gratin
Easy Tuna Au Gratin recipe
Yield
4 servingsPrep
10 minCook
20 minReady
30 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 14 | ounces |
tuna, canned
|
|
| ⅔ | cup |
onions
chopped |
|
| ¼ | cup |
green bell peppers
chopped |
|
| ¼ | cup |
pimentos
chopped |
|
| ⅔ | cup |
mayonnaise
|
|
| ¼ | cup |
bread crumbs
fine, dry |
|
| ¼ | cup |
Parmesan cheese
grated |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 404.6 | ml/g |
tuna, canned
|
|
| 158 | ml |
onions
chopped |
|
| 59 | ml |
green bell peppers
chopped |
|
| 59 | ml |
pimentos
chopped |
|
| 158 | ml |
mayonnaise
|
|
| 59 | ml |
bread crumbs
fine, dry |
|
| 59 | ml |
Parmesan cheese
grated |
|
Directions
Combine first 5 ingredients.
Spoon into small shallow baking dish .
Sprinkle with bread crumbs and cheese.
Bake in 350℉ (180℃) F oven 20 minutes or until thoroughtly heated.
