Easy Does It Molasses Cookies
Yield
3 dozenPrep
10 minCook
10 minReady
1 hrsLow Fat, Low in Saturated Fat, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
vegetable shortening
|
*
|
| ¾ | cup |
molasses
|
|
| ⅓ | cup |
brown sugar
|
*
|
| 2 | teaspoons |
baking soda
|
|
| 1 | teaspoon |
ginger
|
|
| 1 | teaspoon |
salt
|
|
| 3 | cups |
all-purpose flour
|
|
| 1 | each |
eggs
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
vegetable shortening
|
*
|
| 177 | ml |
molasses
|
|
| 79 | ml |
brown sugar
|
*
|
| 1E+1 | ml |
baking soda
|
|
| 5 | ml |
ginger
|
|
| 5 | ml |
salt
|
|
| 7.1E+2 | ml |
all-purpose flour
|
|
| 1 | each |
eggs
|
|
Directions
Blend all dry ingredients, cut in crisco, add molasses and egg.
Form into roll and chill in fridge.
