Easy Chocolate-Covered Cherry Cookies
Easy Chocolate-Covered Cherry Cookies recipe
Yield
40 servingsPrep
10 minCook
10 minReady
30 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
brownie mix
|
|
| 2 | large |
eggs
|
|
| ¼ | cup |
butter
|
|
| 1 | cup |
pecans
chopped |
|
| 1 | jars |
maraschino cherries
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
brownie mix
|
|
| 2 | large |
eggs
|
|
| 59 | ml |
butter
|
|
| 237 | ml |
pecans
chopped |
|
| 1 | jars |
maraschino cherries
|
*
|
Directions
Blend brownie mix with chocolate-flavor syrup (supplied with boxed mix), eggs and butter. Dough will be stiff. Mix until well blended. Stir in pecans and cherries.
Drop by teaspoonfuls onto ungreased cookie sheets. Bake 8 minutes. Remove cookies from oven while still soft and under baked. Let cool 2 to 3 minutes before removing from cookie sheets.
