Deluxe Johnny Cake
Yield
1 cakePrep
15 minCook
Ready
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
all-purpose flour
|
|
| 1 | cup |
cornmeal
|
|
| 1 | teaspoon |
baking soda
|
|
| 1 | teaspoon |
baking powder
|
|
| ½ | cup |
sugar
|
|
| ¼ | cup |
vegetable shortening
|
*
|
| 1 | cup |
buttermilk
|
|
| 1ea |
eggs
|
*
|
|
| 2 | cups |
carrots
shredded |
|
| 1 | cup |
pineapple
crushed |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
all-purpose flour
|
|
| 237 | ml |
cornmeal
|
|
| 5 | ml |
baking soda
|
|
| 5 | ml |
baking powder
|
|
| 118 | ml |
sugar
|
|
| 59 | ml |
vegetable shortening
|
*
|
| 237 | ml |
buttermilk
|
|
|
eggs
|
*
|
||
| 473 | ml |
carrots
shredded |
|
| 237 | ml |
pineapple
crushed |
*
|
Directions
Cream sugar and shortening together; add egg, buttermilk, dry ingredients; then add carrots and pineapple.
Place in greased and floured slow cooker baking pan.
Cover and cook on high for 2 to 3 hours.
