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Delicious Ham & Sour Cream Baked Noodles

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Submitted by JCAR

Delicious Ham and Sour Cream Baked Noodles recipe

YIELD

8 servings

PREP

20 min

COOK

50 min

READY

70 min

Ingredients

½ 226.8
POUND G NOODLES
cooked and drained
1 ½ 355
CUPS ML COTTAGE CHEESE *
1 ½ 355
CUPS ML SOUR CREAM
2 473
CUPS ML HAM
chopped *
2 2
LARGE LARGE EGGS
slightly beaten
½ 2.5
TEASPOON ML SALT
½ 118
CUP ML GREEN BELL PEPPERS
chopped
½ 118
CUP ML CELERY
finely chopped
¼ 59
CUP ML ONIONS
finely chopped
1
X BLACK PEPPER
to taste *
6 9E+1
TABLESPOONS ML BUTTER
melted

Directions

Preheat the oven to 350℉ (180℃). Butter a 3-quart casserole.

Put the cooked noodles into a bowl and toss with the remaining ingredients until well mixed.

Spoon into the casserole and bake 50 to 60 minutes, or until bubbling and set.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 116g (4.1 oz)
Amount per Serving
Calories 229 76% from fat
 % Daily Value *
Total Fat 19g 30%
Saturated Fat 12g 58%
Trans Fat 0g
Cholesterol 103mg 34%
Sodium 255mg 11%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 3%
Sugars g
Protein 9g
Vitamin A 13% Vitamin C 14%
Calcium 7% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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