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Delicious Fluffy White Cake

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Submitted by lopy

Delicious Fluffy White Cake recipe

YIELD

24 servings

PREP

20 min

COOK

40 min

READY

hrs

Ingredients

2 473
2 3E+1
TABLESPOONS ML BAKING POWDER *
½ 2.5
TEASPOON ML SALT
158
CUP ML BUTTER
softened
1 ¼ 296
CUPS ML SUGAR
4 4
LARGE LARGE EGG WHITES
1 5
TEASPOON ML VANILLA EXTRACT
¾ 177
CUP ML MILK

Directions

Combine flour, baking powder and salt in bowl.

Beat butter in large mixer bowl at medium-high speed until smooth.

Gradually beat in sugar, scraping bowl occasionally with rubber spatula, until light a nd fluffy, about 5 minutes.

Add egg whites; beat 1 minute more.

Beat in vanilla.

With mixer at low speed, add dry ingredients alternately with milk, beginning and ending with dry ingredients, until blended.

Pour batter into 2 greased and floured 9 inch cake pans.

Bake at 350℉ (180℃) for 25 to 30 minutes or cake tests done.

Let cool in pan.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 41g (1.4 oz)
Amount per Serving
Calories 130 37% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 98mg 4%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 1%
Sugars g
Protein 4g
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

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