Delicious Chocolate Pie
Delicious Chocolate Pie recipe
Yield
12 servingsPrep
15 minCook
20 minReady
2½ hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | tablespoons |
all-purpose flour
heaping |
|
| ¼ | cup |
cocoa powder
|
|
| 1 | cup |
sugar
|
|
| 2 | large |
egg yolks
|
|
| 1 | can |
evaporated milk
large |
|
| 1 | cup |
milk
|
|
| ½ | stick |
butter
or margarine |
|
| 1 | teaspoon |
vanilla extract
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3E+1 | ml |
all-purpose flour
heaping |
|
| 59 | ml |
cocoa powder
|
|
| 237 | ml |
sugar
|
|
| 2 | each |
egg yolks
|
|
| 1 | can |
evaporated milk
large |
|
| 237 | ml |
milk
|
|
| 56.5 | g |
butter
or margarine |
|
| 5 | ml |
vanilla extract
|
|
Directions
Mix flour, cocoa, sugar. Add egg yokes. Add milk a little at a time until you have the dry ingredients and eggs mixed well. Add vanilla and butter.
Cook over medium heat until thick stirring constantly. Pour into baked pie shell. Top with meringue and brown. Chill.
