Don't miss another issue…      Subscribe

Dehydrator Barbecue Sauce

 

11

Yield

5

1/2 cups

Prep

10

min

Cook

3

hrs

Ready

3

hrs

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

Ingredients

1 cup onions
dehydrated
1 cup ketchup
¼ cups sweet bell peppers
dehydrated
*
2 tablespoons red hot pepper sauce
*
¼ cup parsley leaves
dried
1 tablespoon salt
½ cup honey
½ teaspoon mint leaves
dried
*
1 tablespoon lemon juice
1 cup white wine
dry
*
3 tablespoons worcestershire sauce
*
3 tablespoons vinegar
1 tablespoon liquid smoke
*
1 cup water

Directions

Put all the dried ingredients in a pot and add water.

Let it set a little while.

Add the wine and the rest of the ingredients.

Cover and cook for several hours.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 224g (7.9 oz)
Amount per Serving
Calories 2071% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2421mg 101%
Total Carbohydrate 18g 18%
Dietary Fiber 1g 5%
Sugars g
Protein 4g
Vitamin A 19% Vitamin C 32%
Calcium 3% Iron 5%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2021 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed