Crescent Mexican Cookies
. 20
20
Ingredients
1 ¾ | cups |
all-purpose flour
|
|
1 | pinch |
salt
|
* |
½ | cup |
powdered sugar
|
|
1 | cup |
butter
softened |
|
1 | cup |
pecans
meats, crushed |
|
1 | teaspoon |
vanilla extract
|
Directions
Mix together and shape into balls or crescents or rings.
Make about 36 cookies.
Bake 10 to 15 minutes at 325℉ (160℃).
Nutrition Facts
Serving Size 17g (0.6 oz)Amount per Serving
Calories 9570% of calories from fat
% Daily Value *
Total Fat 7g
11%
Saturated Fat 3g
17%
Trans Fat
0g
Cholesterol 14mg
5%
Sodium 36mg
2%
Total Carbohydrate
2g
2%
Dietary Fiber 0g
2%
Sugars g
Protein
2g
Vitamin A 3%
•
Vitamin C 0%
Calcium 0%
•
Iron 2%
* based on a 2,000 calorie diet
How is this calculated?