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Creamy Chicken Broccoli Noodles

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Yield

4 servings

Prep

10 min

Cook

20 min

Ready

30 min

Ingredients

Amount Measure Ingredient Features
2 packages noodles
ramen
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1 can cream of mushroom soup Camera
½ can milk * Camera
1 ½ cups chicken
cooked, cubed
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1 ½ cups broccoli florets
cooked
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½ cup cherry tomatoes
quartered, (optional)
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Trans-fat Free

Directions

1>. In saucepan, cook noodles according to package directions.

Add seasoning packets; drain off most of liquid.

2>. Stir in Cream of Mushroom Soup and milk.

Heat through, stirring often.

3>. Stir in tomatoes (optional).



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 178g (6.3 oz)
Amount per Serving
Calories 286 32% from fat
 % Daily Value *
Total Fat 10g 16%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 549mg 23%
Total Carbohydrate 9g 9%
Dietary Fiber 1g 5%
Sugars g
Protein 42g
Vitamin A 21% Vitamin C 46%
Calcium 4% Iron 16%
* based on a 2,000 calorie diet How is this calculated?
 
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