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Company Chicken Casserole Crockpot

 

Entertain company with this amazing casserole made with chicken, vegetables and a variety of cheeses.
388

Yield

6

servings

Prep

20

min

Cook

4

hrs

Ready

4

hrs

Trans-fat Free
 

Ingredients

8 ounces noodles
3 cups chicken
cooked, diced
½ cup celery
diced
½ cup green bell peppers
diced
½ cup onions
diced
4 ounces mushrooms, canned
canned, drained
½ cup chicken broth
½ cup Parmesan cheese
2 tablespoons butter
melted
1 cup cheddar cheese, very old, sharp
grated
½ teaspoon basil
*
1 ½ cup cottage cheese
small curd
*
1 can soup, cream of chicken

Directions

Cook noodles according to package directions until barely tender; drain and rinse thoroughly.

In large bowl, combine the remaining ingredients with the noodles, making sure the noodles are separated and coated with liquid.

Pour mixture into a greased crockpot. Cover and cook on LOW for 6 to 10 hours. Can cook on HIGH for 3 to 4 hours.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 240g (8.5 oz)
Amount per Serving
Calories 37751% of calories from fat
 % Daily Value *
Total Fat 21g 33%
Saturated Fat 10g 51%
Trans Fat 0g
Cholesterol 112mg 37%
Sodium 727mg 30%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 4%
Sugars g
Protein 63g
Vitamin A 11% Vitamin C 19%
Calcium 26% Iron 12%
* based on a 2,000 calorie diet How is this calculated?

 

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