College Student Meatloaf

Name: College Student Meatloaf
Yield: 6
Cuisine: Fusion
Ingredients: onion soup mix; salt and black pepper; ground beef; eggs; bread crumbs; cracker crumbs

Submitted by Chris Gibson

Easy to make meatloaf, without using a pan. Can be done in a dorm hall kitchen.

YIELD

6 servings

PREP

15 min

COOK

30 min

READY

45 min

Ingredients

ENVELOPE ONION SOUP MIX *

TEASPOON SALT AND BLACK PEPPER *

POUND GROUND BEEF

X EGGS *

CUP BREAD CRUMBS

CUP CRACKER CRUMBS
if you don't have bread crumbs *

Directions

Preheat oven to 350℉ (180℃). On a cookie sheet or oven safe pan, cover with aluminum foil and spray with non-stick cooking spray. Combine all ingredients and mix well- I recommend using your hands. After mixing all ingredients, take the meat and form it into a loaf shape on the cookie sheet. Don’t worry, it won’t fall apart. Bake for 30 minutes until done. Makes excellent meatloaf sandwiches.