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Coca-Cola Cake Frosting

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Recipe

 

Yield

3 1/2 cups

Prep

5 min

Cook

5 min

Ready

10 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
½ cup butter
or margarine
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3 tablespoons cocoa powder
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6 tablespoons cola
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1 teaspoon vanilla extract
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1 cup pecans
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2 cups powdered sugar
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Ingredients

Amount Measure Ingredient Features
118 ml butter
or margarine
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45 ml cocoa powder
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9E+1 ml cola
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5 ml vanilla extract
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237 ml pecans
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473 ml powdered sugar
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Directions

Bring the butter, cocoa, and Coca-Cola to a boil and pour over the confectioners' sugar, blending well.

Add the vanilla and pecans, mixing well, and pour over the hot cake.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 488g (17.2 oz)
Amount per Serving
Calories 77250% from fat
 % Daily Value *
Total Fat 43g 67%
Saturated Fat 17g 83%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 180mg 7%
Total Carbohydrate 34g 34%
Dietary Fiber 4g 15%
Sugars g
Protein 7g
Vitamin A 14% Vitamin C 1%
Calcium 4% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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