Cinnamon Cheesecake

Directions

Crust: Mix together crust ingredients and press into the bottom of a 9-inch springform pan.

Bake at 350℉ (180℃) F for 5 minutes.

Filling: Beat cheese until fluffy.

Add sugar, then beat in eggs until very smooth.

Bake at 350℉ (180℃) F for about 20 minutes, oruntil firm in the centre.(May take 30 minutes)

Topping: Mix sour cream, sugar, and vanilla.

Spoon onto cake.

Sprinkle with cinnamon, and distribute nuts over the top.

Bake at 350℉ (180℃) F for 10 minutes.

Cool and refrigerate.

This cake is better made at least 1 day ahead.