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Chocolate Mint Bread

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Recipe

 

Yield

1 loaf

Prep

5 min

Cook

1 hrs

Ready

1 hrs
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 package yeast, active dry
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2 ½ cups bread flour
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½ cup whole-wheat flour
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1 tablespoon gluten flour
*
¼ cup milk, skim, (non fat) powder
non-fat
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3 tablespoons sugar
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1 ½ teaspoons salt
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1 tablespoon vegetable oil
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2 tablespoons creme de menthe
1 cup water
very warm
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1 cup mint-chocolate morsels
*

Ingredients

Amount Measure Ingredient Features
1 package yeast, active dry
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591 ml bread flour
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118 ml whole-wheat flour
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15 ml gluten flour
*
59 ml milk, skim, (non fat) powder
non-fat
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45 ml sugar
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7.5 ml salt
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15 ml vegetable oil
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3E+1 ml creme de menthe
237 ml water
very warm
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237 ml mint-chocolate morsels
*

Directions

Put ingredients (except chocolate) into bread machine and press "Start".

When it has cooked ⅔ the way through, add the chocolate.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 178g (6.3 oz)
Amount per Serving
Calories 4389% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 913mg 38%
Total Carbohydrate 27g 27%
Dietary Fiber 2g 10%
Sugars g
Protein 25g
Vitamin A 0% Vitamin C 0%
Calcium 7% Iron 23%
* based on a 2,000 calorie diet How is this calculated?
 

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