Chicken And Spinach Calzone
A delicious variation of calzone made with chicken breasts, spinach and a variety of cheeses.
Ingredients
Directions
In a large frying pan, heat the oil over medium heat. Add onions; cook for 3 minutes until onions are tender. Add garlic and cook for 3 to 5 minutes more.
Add chicken and cook, stirring, about 8 minutes, or until chicken is fork tender.
Set aside to cool.
In a large bowl, mix the spinach, cheeses, olives, and pimento; fold in the chicken mixture.
Place the dough, on a large greased baking pan. Spread chicken mixture over the dough leaving an inch border ‘clean’ along the edges.
Preheat the oven to 375℉ (190℃).
Roll the long sides towards the center, and fold in the ends. Place the roll seem-side down on a baking pan. Bake for 1 hour or until brown.
Comments
