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Cherry Tomato & Watermelon Salad

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Recipe

Another delicious watermelon recipe, and it doesn't take long to have this fresh watermelon salad!

 

Yield

8 servings

Prep

15 min

Cook

0 min

Ready

18 min
Low Cholesterol, Trans-fat Free

Ingredients

Amount Measure Ingredient Features
4 pound watermelon
chilled and seedless, peeled and cut into 1-inch cubes
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1 pint cherry tomatoes
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1 each sweet vidalia onions
thinly sliced
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3 tablespoons mint leaves
freshly chopped
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1 cup feta cheese
crumbled
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¼ teaspoon salt
or more to taste
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Ingredients

Amount Measure Ingredient Features
1.8 kg watermelon
chilled and seedless, peeled and cut into 1-inch cubes
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473 ml cherry tomatoes
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1 each sweet vidalia onions
thinly sliced
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45 ml mint leaves
freshly chopped
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237 ml feta cheese
crumbled
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1.3 ml salt
or more to taste
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Directions

Gently toss watermelon, tomatoes, onion, and mint in a large bowl.

Stir in feta cheese, season with salt to taste.

Serve and enjoy.

Note: You can always serve salad inside watermelon shell which makes even more fun!



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 291g (10.3 oz)
Amount per Serving
Calories 13230% from fat
 % Daily Value *
Total Fat 4g 7%
Saturated Fat 3g 14%
Trans Fat 0g
Cholesterol 17mg 6%
Sodium 290mg 12%
Total Carbohydrate 7g 7%
Dietary Fiber 2g 6%
Sugars g
Protein 9g
Vitamin A 31% Vitamin C 35%
Calcium 12% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 
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