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Cheese-Beef Casserole Pie

Submitted by rietveldt

YIELD

4 servings

PREP

15 min

COOK

20 min

READY

35 min

Ingredients

1

POUND GROUND BEEF

1

CAN CORN KERNELS, CANNED
with pimento

1

PACKAGE CREAM CHEESE *

1

PACKAGE REFRIGERATOR BISCUITS *

1

CAN CREAM OF MUSHROOM SOUP

Directions

Brown ground beef in skillet; drain.

Mix all but biscuits. Pour in 2 quart casserole.

Top with bisquits. Bake at 350℉ (180℃) for about 20 minutes.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 264g (9.3 oz)

Amount per Serving

Calories 404 52% of calories from fat

% Daily Value *

Total Fat 23g 36%

Saturated Fat 8g 40%

Trans Fat 0g

Cholesterol 98mg 33%

Sodium 808mg 34%

Total Carbohydrate 6g 6%

Dietary Fiber 1g 6%

Sugars g

Protein 61g

Vitamin A 1% • Vitamin C 1%

Calcium 4% • Iron 24%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free

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