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Bread Machine Oatmeal Bread

Oatmeal Bread recipe

YIELD

16 servings

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

¾

CUP ROLLED OATS

1 ¼

CUPS MILK, SKIM

3

CUPS BREAD FLOUR

3

TABLESPOONS MOLASSES

1 ½

TABLESPOONS SUGAR

2

TEASPOONS YEAST, ACTIVE DRY

Directions

Place all ingredients in bread pan, set crust to Light setting, and begin.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 58g (2.0 oz)

Amount per Serving

Calories 578 6% of calories from fat

% Daily Value *

Total Fat 4g 6%

Saturated Fat 1g 4%

Trans Fat 0g

Cholesterol 2mg 1%

Sodium 49mg 2%

Total Carbohydrate 38g 38%

Dietary Fiber 6g 24%

Sugars g

Protein 41g

Vitamin A 0% • Vitamin C 1%

Calcium 16% • Iron 39%

* based on a 2,000 calorie diet How is this calculated?

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Low Sodium