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Black Forest Chocolate Cheesecake

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Submitted by happyzhangbo

Black forest chocolate cheesecake is a classic selection, very rich chocolate! For sure, you should not eat too much if you want to keep fit! Ehjoy it!

YIELD

8 servings

PREP

8 min

COOK

60 min

READY

68 min

Ingredients

1 ½ 355
3 45
TABLESPOONS ML BUTTER
or margarine, melted
16 462.4
OUNCES ML/G CREAM CHEESE
softened
14 404.6
OUNCES ML/G MILK, SWEETENED CONDENSED
Eagle® Brand Creamy Chocolate Sweetened
3 3
LARGE LARGE EGGS
3 45
TABLESPOONS ML CORNSTARCH
1 5
TEASPOON ML ALMOND EXTRACT *
21 606.9
OUNCES ML/G CHERRY PIE FILLING
chilled

Directions

Preheat oven to 300℉ (150℃).

Combine crumbs and butter; press firmly on bottom of 9-inch springform pan.

In large mixer bowl, beat cheese until fluffy.

Gradually beat in sweetened condensed milk until smooth.

Add eggs, cornstarch and almond extract; mix well.

Pour into prepared pan.

Bake 55 minutes, or until center is set.

Cool; chill.

Top with cherry pie filling before serving.

Refrigerate leftovers.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 225g (7.9 oz)
Amount per Serving
Calories 576 50% from fat
 % Daily Value *
Total Fat 32g 50%
Saturated Fat 20g 98%
Trans Fat 0g
Cholesterol 177mg 59%
Sodium 326mg 14%
Total Carbohydrate 20g 20%
Dietary Fiber 0g 2%
Sugars g
Protein 25g
Vitamin A 27% Vitamin C 7%
Calcium 25% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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