Don't miss another issue…      Subscribe

Bisquick Oatmeal Raisin Cookies

Bisquick Oatmeal Raisin Cookies

Oatmeal Raisin Cookies recipe













Trans-fat Free, High Fiber, Low Sodium


2 cups biscuit baking mix (bisquick)
½ cup sugar
½ cup brown sugar
1 teaspoon vanilla extract
2 large eggs
1 ½ cups rolled oats
½ cup raisins, seedless


Preheat oven to 375℉ (190℃).

In large bowl, combine all ingredients except oats and raisins, blend until smooth.

Stir in oats and raisins.

Drop by heaping teaspoonsful 2 inches apart on greased cookie sheets.

Bake 9 to 13 minutes until light golden brown.

Immediately remove from cookie sheets.


* not incl. in nutrient facts

Add review




Hartford, United States
 about 1 year ago

Needed to add some water to get the dough to stick together.

I just added an extra egg

Home chef
Cut Off, United States
 4 months ago
Mooresville, United States
 10 months ago

Delicious but you need to add some water, as the other review mentioned. Very clever recipe!

, United States
 8 months ago

needed more moisture, so added applesauce. delicious.

Uxbridge, United Kingdom
 6 months ago

They left out the margarine !!!

Uxbridge, United Kingdom
 6 months ago

I live in Stranraer, Scotland and made these in California from the Bisquick cookbook, but used about 3/4 cup margarine, creamed withthe sugars - delicious !!!

Branchport, United States
 2 months ago

I added yogurt to moisten.
These need cinnamon.

Dayton, United States
 29 days ago

Is instant oatmeal ok?

, United States
 23 days ago

Close to Grandmas recipe but she used Oleo! Lol!
Butter is Better and more healthy than Any other butter substitutes!
Now for moisture ,you add a pint of your Best Whisky!
The alcohol will evaporate so your Gkids won’t get drunk!
They will however remember Grandma’s Whiskey Cookies!

Nutrition Facts

Serving Size 14g (0.5 oz)
Amount per Serving
Calories 41714% of calories from fat
 % Daily Value *
Total Fat 7g 10%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 106mg 35%
Sodium 38mg 2%
Total Carbohydrate 26g 26%
Dietary Fiber 7g 27%
Sugars g
Protein 27g
Vitamin A 2% Vitamin C 1%
Calcium 5% Iron 20%
* based on a 2,000 calorie diet How is this calculated?


Add Photo

Up to 1MB in size, .jpg format


Founded in 1996.

© 2018 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335


Live Feed