BBQ Honey Glazed Chicken
Yield
12 servingsPrep
10 minCook
30 minReady
40 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
½ | cup |
honey
|
|
2 | tablespoons |
chicken broth
sodium-reduced |
|
2 | tablespoons |
prepared mustard
|
|
½ | teaspoon |
lemon zest
grated |
|
2 | tablespoons |
lemon juice
|
|
¼ | teaspoon |
salt
|
|
3 | pounds |
whole chicken
skin removed, cut up |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
118 | ml |
honey
|
|
3E+1 | ml |
chicken broth
sodium-reduced |
|
3E+1 | ml |
prepared mustard
|
|
2.5 | ml |
lemon zest
grated |
|
3E+1 | ml |
lemon juice
|
|
1.3 | ml |
salt
|
|
1.4 | kg |
whole chicken
skin removed, cut up |
Directions
Heat coals or gas grill. Mix all ingredients except chicken.
Cover and grill chicken, bone sides down, 5 to 6 from medium heat 15 to 30 minutes. Turn chicken.
Cover and grill 20 to 40 minutes longer, turning and brushing 2 or 3 times with honey mixture, until juice of chicken is no longer pink when centers of thickest pieces are cut. Discard any remaining honey mixture.