Bakoy Highwaymen Style Soup
Yield
1 servingsPrep
10 minCook
30 minReady
40 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
beef
chopped |
|
| 20 | ounces |
chicken
chopped |
|
| 1 | x |
salt and black pepper
to taste |
*
|
| 1 | each |
onions
|
|
| 2 | each |
carrots
|
|
| 1 | each |
celery heart
|
* |
| 1 | each |
green bell peppers
|
|
| 1 | each |
tomatoes
|
|
| 5 | ounces |
mushrooms
|
|
| 1 | large |
eggs
|
|
| 4 | ounces |
all-purpose flour
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
beef
chopped |
|
| 578 | ml/g |
chicken
chopped |
|
| 1 | x |
salt and black pepper
to taste |
*
|
| 1 | each |
onions
|
|
| 2 | each |
carrots
|
|
| 1 | each |
celery heart
|
* |
| 1 | each |
green bell peppers
|
|
| 1 | each |
tomatoes
|
|
| 144.5 | ml/g |
mushrooms
|
|
| 1 | large |
eggs
|
|
| 115.6 | ml/g |
all-purpose flour
|
|
Directions
BETJARENSUPPE AUF BAKONYER ART Put chopped beef into cold water and bring to a boil, than skim the scum off the top. After 20 to 25 minutes add chopped chicken. Season with salt and pepper and onion. When half cooked, add some carrots and parsnips cut into slivers, a celery heart, 1 or 2 green peppers and tomatoes and chopped mushrooms. Out of this make a broth. Than make ribbon noodles from 1 egg and flour. Put them in the soup to cook. Serve with sour cream or sour milk.
