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Bacon and Cheese Deviled Eggs

Bacon & Cheese Deviled Eggs

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Submitted by sneal5

Deviled eggs stuffed with bacon and cheese. YumO!

YIELD

6 servings

PREP

10 min

COOK

20 min

READY

10 min

Ingredients

6 6
LARGE LARGE EGGS
hard cooked
3 45
TABLESPOONS ML MAYONNAISE
2 2
SLICES SLICES BACON
crisp
2 1E+1
TEASPOONS ML VINEGAR
¼ 59
CUP ML CHEDDAR CHEESE
grated
0.6
TEASPOON ML SALT

Directions

Mash egg yolks and stir with bacon, cheese, mayonnaise, vinegar and salt. Fill egg white halves.

Top with crumbled bacon.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

Party winner!

 

 

Nutrition Facts

Serving Size 66g (2.3 oz)
Amount per Serving
Calories 132 68% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 221mg 74%
Sodium 260mg 11%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 17g
Vitamin A 6% Vitamin C 0%
Calcium 6% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
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