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Babute

 

195

Yield

6

servings

Prep

15

min

Cook

45

min

Ready

60

min

Trans-fat Free
 

Ingredients

2 pounds ground beef, lean
1 x salt
*
1 ½ tablespoons curry powder
4 large eggs
beaten
1 cup milk
1 ½ cups light cream (half&half)
8 ounces apricots, dried
finely chopped
1 x bay leaves
*
1 x butter
*

Directions

Combine beef, salt and curry powder. Combine eggs, milk and cream. Combine half of the egg mixture with the beef; stir in apricots.

Turn into a greased 13 x 9" baking dish. Pour remaining egg mixture over top; float several bay leaves on top of milk; dot with butter. Bake at 350 for 45 minutes until top resembles baked custard.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 309g (10.9 oz)
Amount per Serving
Calories 51149% of calories from fat
 % Daily Value *
Total Fat 28g 42%
Saturated Fat 12g 62%
Trans Fat 0g
Cholesterol 291mg 97%
Sodium 205mg 9%
Total Carbohydrate 6g 6%
Dietary Fiber 2g 8%
Sugars g
Protein 93g
Vitamin A 25% Vitamin C 2%
Calcium 17% Iron 33%
* based on a 2,000 calorie diet How is this calculated?

 

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