Apple Glazed Pork Roast
Apple Glazed Pork Roast recipe
Yield
8 servingsPrep
20 minCook
11 hrsReady
11Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | pounds |
pork loin roast
trimmed |
|
| ¼ | cup |
apple juice
non-sweet |
|
|
salt and black pepper
to taste |
*
|
||
| 3 | tablespoons |
brown sugar
|
|
| 6 |
apples
quartered |
|
|
| 1 | teaspoon |
ginger
ground |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1.8 | kg |
pork loin roast
trimmed |
|
| 59 | ml |
apple juice
non-sweet |
|
| 1 | x |
salt and black pepper
to taste |
*
|
| 45 | ml |
brown sugar
|
|
| 6 | each |
apples
quartered |
|
| 5 | ml |
ginger
ground |
|
Directions
Rub roast with salt and pepper.
Brown pork roast under broiler to remove excess fat; drain well.
Place apple quarters in bottom of crockpot.
Place roast on top of Apples.
Combine apple juice, brown sugar, and ginger.
Spoon over top surface of roast, moistening well.
Cover and cook on Low setting for 10 to 12 hours or until done.
