Annie Mae Jones' Sweet Potato Biscuits
Annie Mae Jones' Sweet Potato Biscuits recipe
sweet potatoes, or yams
Preheat oven to 400'F.
Sift flour, baking powder, and salt into mixing bowl. Cut in shortening. Add potatoes and mix thoroughly, then add enough milk to make a soft dough.
Turn out onto a lightly floured board and roll out to about ½ inch in thickness. Cut into squares.