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Angoor Ka Sherbet

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Submitted by wmichael65

YIELD

6 glasses

PREP

20 min

COOK

0 min

READY

20 min

Ingredients

225 225
GRAMS GRAMS GRAPES, SEEDLESS
green
3 45
TABLESPOONS ML SUGAR
finely ground
½ 2.5
TEASPOON ML BLACK PEPPER
freshly ground
1 5
TEASPOON ML CUMIN SEEDS
roasted, ground
½ 2.5
TEASPOON ML SALT
2 1E+1
TEASPOONS ML LEMON JUICE
3 7.1E+2
CUPS ML WATER
ice cold
1 1
X X MINT SPRIGS
fresh, few sprigs *

Directions

Wash grapes and crush them throughly. Pour in water. Mix well. Strain through a sieve. Add all the seasonings. Mix well. Chill. Serve, garnished with mint leaves.

MAKES: 6 large glasses

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 247g (8.7 oz)
Amount per Serving
Calories 78 3% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 305mg 13%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 3%
Sugars g
Protein 1g
Vitamin A 3% Vitamin C 13%
Calcium 2% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

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