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Fruit Cocktail Sauce

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Recipe

Fruit Cocktail Sauce recipe

Yield

1
servings

Prep

5
min

Cook

5
min

Ready

15
min
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 tablespoon cornstarch
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¼ cup sugar
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1 can fruit cocktail
*
½ cup orange juice
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2 tablespoons lemon juice
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cup raisins, seedless
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teaspoon cloves
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1 x maraschino cherries
optional
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Ingredients

Amount Measure Ingredient Features
15 ml cornstarch
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59 ml sugar
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1 can fruit cocktail
*
118 ml orange juice
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30 ml lemon juice
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79 ml raisins, seedless
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0.6 ml cloves
* Camera
1 x maraschino cherries
optional
* Camera

Directions

Mix cornstarch and sugar in a pan.

Add syrup drained from the fruit cocktail and the orange and lemon juices.

Cook 5 minutes, stirring constantly.

Remove from heat and add fruit and cloves.



Back to top arrow * not incl. in nutrient facts

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Comments

United States

my mom made this with ham dinner at Easter and we loved it. I can’t wait to make it this year for Thanksgiving!

about 5 years ago

Nutrition Facts

Serving Size 261g (9.2 oz)
Amount per Serving
Calories 5851% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 21mg 1%
Total Carbohydrate 51g 51%
Dietary Fiber 6g 24%
Sugars g
Protein 7g
Vitamin A 14% Vitamin C 100%
Calcium 6% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
 

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