Amazingly Delicious Gumbo
Yield
10 servingsPrep
10 minCook
2 hrsReady
2 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | pounds |
shrimp
chicken, or crawfish |
|
1 | stick |
margarine
or butter |
* |
1 | large |
onions
chopped |
|
1 | stalk |
celery
chopped |
* |
3 | quarts |
water
|
* |
1 | tablespoon |
scallions, spring or green onions
|
|
2 | cans |
tomatoes
|
* |
2 | cups |
okra
cut up |
* |
2 | tablespoons |
vegetable oil
|
|
4 | tablespoons |
all-purpose flour
|
|
1 | large |
sweet red bell peppers
chopped |
|
2 | cloves |
garlic
chopped |
|
4 | tablespoons |
worcestershire sauce
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
907.2 | g |
shrimp
chicken, or crawfish |
|
113 | g |
margarine
or butter |
* |
1 | large |
onions
chopped |
|
1 | Stalk |
celery
chopped |
* |
3 | quarts |
water
|
* |
15 | ml |
scallions, spring or green onions
|
|
2 | cans |
tomatoes
|
* |
473 | ml |
okra
cut up |
* |
3E+1 | ml |
vegetable oil
|
|
6E+1 | ml |
all-purpose flour
|
|
1 | large |
sweet red bell peppers
chopped |
|
2 | Cloves |
garlic
chopped |
|
6E+1 | ml |
worcestershire sauce
|
Directions
Fry fresh okra in oil; do not burn, add oleo and flour. Make roux. Add onion, celery, bell pepper and garlic. Sauté until soft.
Add water and Worcestershire sauce. Add the tomatoes. Cook for 1 to 2 hours. Add the meat of your choice. Let simmer for 30 minutes. Serve with rice.